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Rice Pathiri
Ingredients:
Rice flour - 250 gm
Water - 200 ml
Salt - As reqd
Method:
1)Sieve flour.
2)Boil water and add salt and rice flour. Stir well.
3)Roll into small balls; flatten them smearing rice flour.
4)Cook in an iron pan.
:- Serve hot with a spicy chicken gravy.
:- Pathiri is a dish prepared by the malabaris of kerala. These are thin and light rice pancakes.