2 packs al alali Dessert Syrup Strawberry Flavor dissolved in boiled water
2 packs al alali Dessert Syrup Lime Flavor dissolved in boiled water
2 packs al alali Dessert Syrup Lemon flavor dissolved in boiled water
1 light milk prepared from al alali Full Cream Milk Powder
4 tbsps. sugar
2 1/2 tbsps. al alali Vanilla Powder
5 tbsps. al alali Custard Powder
Method:
• Prepare al alali Custard Powder as per direction mentioned on the pack, add al alali Vanilla Powder. Cook
• Place prepared al alali Gelatin Dessert in a rectangular tray 20 x 5 cm, or square tray 20 x 20cm. Refrigerate until set, cut into small cubes 2 x 2 cm.
• Repeat the process for the lime and lemon gelatin flavors.
• Place the gelatin cubes in a cake mold with hole in the middle.
• Pour the custard mixture over the gelatin cubes. Refrigerate for few hours.
• Serve cold and enjoy!