Ingredients:
Potato(medium) - 3 nos
(boiled)
Onion(large) - 1 no
(sliced)
Green chillies - 6 nos
Ginger(chopped) - 1 tsp
Garlic(chopped) - 1 tsp
Cinnamon(Karugapatta) - 2 sticks
Cloves(Grambu) - 2 nos
Cardamom(Elakka) - 2 nos
Milk- 1 cup
Allpurpose flour(Maida) - 1 tsp
Salt - As reqd
Garam masala - 1/2 tsp
Pepper powder - 1/2 tsp
Oil - 2 tbsp
Method:
1)Heat oil in a pan or a kadai.
2)Add spices and saute.
3)Add onion and fry, till it becomes soft.
4)Add chopped ginger, garlic and green chillies and saute for few secs.
5)Add mashed potatoes.
6)Add half cup of water and salt and allow it to boil.
7)Mix together milk and maida.
8)When the curry starts to boil, add the milk mixture and cook for 2 - 3 mins.
9)Add pepper powder and garam masala and cook for 2 more mins.
:- In this same recipe, chicken or mutton can be added. Precook the mutton or chicken, if using.