Ingredients:
Potatoes - 5 nos
Onion (large) - 2 nos
Green chillie - 2 nos
Ginger - 1/4 piece
Turmeric - a pinch
Salt - to taste
Mustard - 1/2 tsp
Curry leaves - few
Red chillie (whole) - 2 nos
Corriander leaves - few
Tomato (large) - 1 no
Jeera - 1/2 tsp
Method:
1)In the pressure cooker add cut pototoes, onion, cut tomato, ginger, and greenchillie.
2)Add little water salt and turmeric and pressure cook for 5 minutes.
3)Open cooker lid and with a spoon mash the potato a little so that some are mashed and some left cut
in oil.
4)Add mustard,jeeera, curry leaves, red whole chillie, and again one sliced onion.
5)Fry and pour over the potato mixture.
6)Add corriander leaves.
Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!!!