VARIETY FOODS: Kothu porotta

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Kothu porotta














Ingredients:

Frozen poratta - 2 packs
Onion - 2 nos
Green chillies - 4 nos
Masala powder - 4 tsp
Salt - 1 spoon
Tomato sauce - 4 tsp
Soy Sauce - 4 tsp
Oil

Method:

1)Heat up frozen porottas in microwave.

2)Tear them into small pieces.

3)Heat oil in a pan.

4)Stir fry chopped onions and green chillies.

5)Add any masala powder and salt.

:- You can add chilly powder if you need it hotter.

6)Add the porotta pieces and stir.

7)Add some tomato sauce and soy sauce and stir, till everything gets
mixed well.

:- Serve hot.